In oil palm two leaves are produced per month. Therefore, it becomes necessary to prune excess leaves so as to gain access to bunches for harvest. Severe pruning will adversely affect both growth and yield of palm, cause abortion of female flowers and also reduce the size of the leaves. It was suggested that palms aged 4 - 7 years should retain 6 - 7 leaves per spiral (48 - 56), those aged 8 - 14 years 5 - 6 leaves per spiral (40 - 49) and those above 15 years should have 4 - 5 leaves per spiral (32 - 40). Leaf pruning is carried out in India using chisels so that leaf base that is retained on the palm is as short as possible or otherwise it may catch loose fruits, allow growth of epiphytes and the leaf axils form a potential site for pathogens. The leaf petioles are removed by giving a clear cut at a sufficient distance from the base of the petiole using a sharp chisel for young palms and with the long sickle in taller palms.
Pruning is preferably carried out at the end of the rainy season. It is also better to carry it out during the low crop season when labourers are also available. Pruning is confined to only lower senile leaves during initial harvests but when canopy closes in later years, leaves are cut so as to retain two whorls of fronds below the ripe bunch.
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